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Antimicrobial resistance in ESBL and indicator E. coli, Campylobacter spp.,Salmonella spp., methicillin-resistant Staphylococcus aureus (MRSA) and Enterococcus faecalis and faecium isolated from food and food-producing animals (primary production) in 2023
decreased resistance to most antibiotics was detected in food-producing animals: in broilers, veal calves of less than one year and fattening pigs sampled at the slaughterhouse as well as in laying hens, ...