Résultats de la recherche - 117 results
Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application.
Publication Type: Peer reviewed scientific article Authors: Svetlana V. Malysheva; Guillaume, Benoît; Vanhee, Céline; Masquelier, Julien Source: Toxins (Basel), Volume 16, Issue 12 (2024) Keywords: Anthracenes Anthraquinones Chromatography, Liquid Dietary ...
Evaluating MIR and NIR Spectroscopy Coupled with Multivariate Analysis for Detection and Quantification of Additives in Tobacco Products.
chromatography-mass spectrometry (GC- MS), liquid chromatography-mass spectrometry (LC- MS), and others, although effective, suffer from drawbacks, including complex sample preparation, high costs, lengthy analysis ...
Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.
high-resolution mass spectrometry (LC- HRMS). The method was validated, and the achieved limits of quantification (LOQ s) ranged from 0.002 to 0.3 μg/kg, with the exception of HFPO- DA (1 μg/kg). The LC- HRMS ...
Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells.
is a knowledge gap regarding the carry-over of certain emerging toxins such as microcystin- LR (MC- LR). Therefore, this work aimed to develop an LC- MS / MS method for MC- LR quantification in dairy ...
Quality Control and Safety Assessment of Online-Purchased Food Supplements Containing Red Yeast Rice (RYR).
by means of a newly developed LC- MS / MS methodology that was validated according to ISO 17025. Moreover, these supplements were also screened for possible adulteration and any contamination by ...
Experimental accumulation and depuration kinetics and natural occurrence of microcystin-LR in basil (Ocimum basilicum L.).
exposure to MC- LR for another seven days. MC- LR concentrations in Hoagland solution, basil leaves, and roots were quantified using a validated UHPLC- MS / MS method. In addition, ELISA and LC- HRMS (only ...
Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application
Publication Type: Peer reviewed scientific article Authors: Malysheva, Svetlana V.; Guillaume, Benoît; Vanhee, Céline; Masquelier, Julien Source: Toxins, Volume 16, Issue 12 (2024) Health Topics: Food-borne illness Voedseltoxi-infecties (toxi-)infection ...
Development and validation of a LC-MS method for the quantification of microcystins in fish for their monitoring in environmental and food context
Publication Type: Peer reviewed scientific article Authors: Camille Van Camp; Wannes Van Hassel *; Van Wichelen, Jeroen; Julien Masquelier * Source: Journal of Agriculture and Food Research, Volume 18 (2024) Health Topics: Food consumption and food safet ...
Validation of a Targeted LC-MS/MS Method for Cereulide and Application in Food and Faeces.
food. This work aimed to develop and validate a targeted analytical method applying liquid chromatography-tandem mass spectrometry (LC- MS / MS) to quantify this toxin in food and human faeces. Samples ...
Development, validation, and application of a multimatrix UHPLC-MS/MS method for quantification of Datura-type alkaloids in food
Risk Assess, Volume 40, Issue 10 (2023) Keywords: food Food Supplements LC-MS/MS tropane alkaloids VALIDATION Abstract: A quantitative ultra-high performance liquid chromatography-tandem mass ...