Genomic strategies to track unauthorized genetically modified microorganisms in fermentation products used in the food chain | sciensano.be

Last updated on 1-8-2023 by Marie-Alice Fraiture

Scientific poster, presentation or proceeding

Engels

SCIENSANO

Auteurs

Marie-Alice Fraiture; Jolien D'aes

Trefwoorden

Associated health topics:

QR code

QR code for this page URL

Printvriendelijke versiePer e-mail verzenden