Zoekresultaten - 3 results

Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.

compound found in 19% of samples, followed by PFBA (18%) and PFOA (15%), while PFT eDA, PFP eS, PFH pS, PFDS, PFU nDS, PFD oDS, PFT rDS, Minor F53B and HFPO- DA were not detected. The concentrations of the ...

A BMD-based strategy to assess the combined effects of genotoxicants

Publication Type: Scientific poster, presentation or proceeding Authors: Julie Sanders; Roel Anthonissen; George Johnson; Camille Streel; Tamara Vanhaecke; Birgit Mertens Source: BfR retreat of ...

Exposure assessment of perfluoroalkyl substances as follow-up on the concerns raised in the recent opinion of EFSA

Waegeneers; Mélanie Di Mario; Fosseprez, Guillaume; Murphy, Adrien; El Amraoui Aarab, Chaymae; Laure Joly Source: Sciensano, Brussels, Belgium, p.71 (2024) Keywords: exposure assessment food Per- and ...

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