Zoekresultaten - 92 results
Comparative performance of isolation methods using Preston broth, Bolton broth and their modifications for the detection of Campylobacter spp. from naturally contaminated fresh and frozen raw poultry meat.
p.60-4 (2016) Keywords: Animals Campylobacter Cefoperazone Chickens Clavulanic Acid Culture Media Food Microbiology Freezing Meat Polymyxin B Poultry Triclosan Abstract: The performance of different ...
Discriminative power of campylobacter phenotypic and genotypic typing methods
J.Microbiol.Methods, Volume 125, Number 39, p.33- 39 (2016) Keywords: a an Antimicrobial Antimicrobial resistance article Belgium Brussels Campylobacter Campylobacter coli Campylobacter jejuni Class Combination ...
Identification of risk factors for Campylobacter contamination levels on broiler carcasses during the slaughter process.
Volume 226, p.26-32 (2016) Keywords: Abattoirs Animals Campylobacter Cecum Chickens Colony Count, Microbial Humans Meat Risk Factors Abstract: Campylobacter carcass contamination was quantified across the ...
Transfer of Campylobacter from a Positive Batch to Broiler Carcasses of a Subsequently Slaughtered Negative Batch: A Quantitative Approach.
Issue 6, p.896-901 (2016) Keywords: Abattoirs Animals Campylobacter Chickens Colony Count, Microbial Food Contamination Food Handling Food Microbiology Meat Abstract: The present study was conducted to ...
Relation between C. jejuni strains isolated from the clinical cases and collected from the monitoring carcass broiler plan in Belgium during 2011 to 2013
Publication Type: Scientific poster, presentation or proceeding Authors: N Botteldoorn Source: Campylobacter studienamiddag: Campylobacter in slaughterhouses and cutting plants: risks and ...
Antimicrobiële resistentie bij commensale E. coli
p.36 (2015) ISBN: D/2015/2505/55 Keywords: Campylobacter e EN Salmonella Service: Foodborne pathogens Pathogènes alimentaires Voedselpathogenen ...
La résistance antimicrobienne chez les E. coli commensales, Campylobacter
p.36 (2015) ISBN: D/2015/2505/56 Keywords: Campylobacter de e EN ET LE resistance Salmonella Service: Foodborne pathogens Pathogènes alimentaires Voedselpathogenen ...
Community Incidence of Campylobacteriosis and Nontyphoidal Salmonellosis, France, 2008-2013.
Megraud, Francis; Veronique Vaillant; Jean C Desenclos Source: Foodborne Pathog Dis, Volume 12, Issue 8 (2015) Keywords: Campylobacter Campylobacter Infections Feces France Hospitalization Humans incidence ...
Follow-up of the European baseline study on Campylobacter: in-depth analysis in Belgian slaughterhouses
Publication Type: Scientific poster, presentation or proceeding Authors: N Botteldoorn; E. Olsson Source: Workshop EU-RL Campylobacter, NA, Issue SVA, Olsson E, NA (2015) Keywords: analysi analysis ...
Effect of exposure to stress conditions on propidium monoazide (PMA)-qPCR based Campylobacter enumeration in broiler carcass rinses
190, p.182- 190 (2015) Keywords: a acid article at bacteria Belgium Brussels Campylobacter Campylobacter coli Campylobacter jejuni Cell cells conditions Correlation Disadvantage effect electronic ...