Zoekresultaten - 23 results
The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.
Kenya (Nairobi — urban, Mombasa — coastal tourist and Baringo — rural). Each county was stratified into high and low SES using national poverty indices. PARTICIPANTS: Food outlets that offered ...
An interlaboratory proficiency test using metagenomic sequencing as a diagnostic tool for the detection of RNA viruses in swine fecal material.
classifier as well as read mapping to selected astroviral reference genomes to assess the semiquantitative representation of astrovirus species mixtures. All participants successfully identified and classified ...
Please don't throw me in the briar patch! Empirical evidence on the role of instructional cues on eco-label usage in fish consumption decisions
control trial conducted in a simulated fishmonger store in Derio, Bizkaia, Spain, involving 200 consumers. Participants selected various sea bass products out of multiple options. This task was subject to ...
Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.
government materials; social media material) with semi-structured interviews with key stakeholders. SETTING: Guatemala and Panama. PARTICIPANTS: Government, academia and international organizations workers in ...
An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan
and twenty-three participated in the workshop on future actions. Results: The implementations of regulations on unhealthy foods and non-alcoholic beverages were rated low in the domains of Food ...
Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Protocol
8 (2021) Abstract: Background: This study describes the rationale, adaptation, and final protocol of a project developed to address the increase in obesity and nutrition-related non-communicable diseases ...
Benchmarking the nutrition-related commitments and practices of major Belgian food companies.
was applied to evaluate nutrition-related commitments and practices concerning product formulation, labelling, promotion and accessibility by the biggest Belgian food and non-alcoholic beverage ...
Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market
market. Participants: The twenty-seven European single market member states for which Euromonitor sales data were available at the most fine-grained Euromonitor packaged food and non-alcoholic beverage ...
BIOMONITORING HUMAIN WALLON BMH-WAL DÉTERMINATION DES VALEURS DE RÉFÉRENCE POUR LA POPULATION WALLONNE PHASE 1: NOUVEAU-NÉS, ADOLESCENTS ET ADULTES 20-39 ANS
pyréthrinoïdes, le glyphosate et son métabolite l’ AMPA et seize pesticides organochlorés ont été étudiés dans le sang et l’urine des participants. Pour cette première phase du projet, les nouveau-nés, les ...
The Cost of Diets According to Nutritional Quality and Sociodemographic Characteristics: A Population-Based Assessment in Belgium
characteristics associated with such cost differences in adults’ diets in Belgium. Design: This cross-sectional study used nationally representative data from Belgium. Participants/settings: Participants were ...