Zoekresultaten - 9 results
Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.
sources and; (2) to evaluate the relation of iron intake and status in European adolescents. SUBJECTS / METHODS: Two non-consecutive 24-h recalls were completed by a computerised tool. The socio-demographic ...
Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the Healthy Lifestyle in Europe by Nutrition in Adolescence study.
intake assessment is essential for investigating diet-disease relationships. In the present study, food and nutrient intake assessment among European adolescents using 24 h recalls (mean of two recalls ...
Average daily nitrate and nitrite intake in the Belgian population older than 15 years.
to food consumption data of the Belgian Food Consumption Survey. This study included 3245 respondents, aged 15 years and older. Food intakes were estimated by a repeated 24-h recall using EPIC- SOFT. ...
Overall and within-food group diversity are associated with dietary quality in Belgium.
adequacy, moderation and balance, in Belgian adults. Dietary quality indices were derived from the food-based dietary guidelines (FBDG). DESIGN: Information on food intake was collected with two 24 h recalls ...
Energy and macronutrient intakes in Belgium: results from the first National Food Consumption Survey.
Information on food intake was collected using a repeated non-consecutive 24 h recall (2-8 weeks apart) with the validated software package EPIC- SOFT, in combination with a FFQ (self-administered) covering ...
Eating out of home in Belgium: current situation and policy implications.
https://www.sciensano.be/nl/biblio/eating-out-home-belgium-current-situation-and-policy-implications
ADOLESCENT Adult Age factors Aged Belgium Diet Diet Surveys Energy Intake Feeding Behavior Female Humans LIFE STYLE Male Mental Recall middle aged Nutrition Assessment Restaurants Young adult Abstract: The aim ...
Contribution of selected foods to acrylamide intake by a population of Brazilian adolescents
CONSUMPTION contribution data dietary Dietary intake Dietary-intake exposure exposure assessment food food consumption Foods Girls Individuals intake LEVEL levels method older ON percentile POPULATION Recall ...
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.
Educational Status Energy Intake Female Fruit Humans Male Mental Recall middle aged Nutrition Policy NUTRITION SURVEYS Nutritional Physiological Phenomena Nutritive Value Obesity Sex Distribution Surveys and ...
BSFM 2022- International outbreak of Salmonella Typhimurium linked to a chocolate factory in 2022: Belgian findings
products were recalled worldwide and food safety authorities shut down the factory 8 April 2022. A strong collaboration and information sharing between different stakeholders resulted in comprehensive ...