Zoekresultaten - 8 results
BSFM 2024- Reported food-borne outbreaks in Belgium, 2023
outbreaks, respectively, leading to 478, 42, 60 and 38 illnesses. A total of 716 outbreaks were classified as weak-evidence outbreaks. Six outbreaks were strong-evidence outbreaks because the causative agent ...
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
enterica and others. In number of outbreaks and human cases per causative agent in strong evidence food-borne outbreaks in the EU, bacterial toxins share the second place together with foodborne viruses. ...
Partial depletion of CD4(+)CD25(+)Foxp3(+) T regulatory cells significantly increases morbidity during acute phase Toxoplasma gondii infection in resistant BALB/c mice.
B6 mice. In addition Treg cell depleted BALB /c mice displayed increased ileal histopathology compared to their non-treated counterparts. These findings provide evidence for the contribution of Treg ...
Microbiological and molecular investigation of an increase of human listeriosis in Belgium, 2006-2007.
Assessment Risk Factors Abstract: In Belgium, the majority of cases of listeriosis are sporadic cases. In this study we present evidence for an episode of listeriosis: a time-linked cluster of cases that ...
Food groups and risk of colorectal cancer
Abstract: The aim of this systematic review and meta-analysis was to summarize the evidence on the relationship between intake of 12 major food groups, including whole grains, refined grains, vegetables, ...
Benchmarking the transparency, comprehensiveness and specificity of population nutrition commitments of major food companies in Malaysia.
quick service restaurants (5), and retailers (6) for inclusion in the assessment. Evidence of commitments, including from national and international entities, were compiled from publicly available ...
A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'.
for food systems. To this end, we present — and encourage stakeholders to join or support — an Accountability Pact to catalyse an evidence-informed transformation of current food systems to promote ...
Perspective: Food Environment Research Priorities for Africa-Lessons from the Africa Food Environment Research Network.
contributed to Africa’s complex burden of malnutrition-obesity and other diet-related noncommunicable diseases (DR- NCD s)-along with persistent food insecurity and undernutrition. Available evidence links ...