Last updated on 23-11-2023 by Karlien Cheyns Food consumption and food safety Public AccessPublished Peer reviewed scientific article English DOI : 10.2903/j.efsa.2023.8103 AuthorsYounes, Maged; Gabriele Aquilina; Gisela Degen; Engel, Karl‐Heinz; Paul Fowler; Maria Jose Frutos Fernandez; Peter Fürst; Rainer Gürtler; Trine Husøy; Melania Manco; Wim Mennes; Sabina Passamonti; Peter Moldeus; Romina Shah; Ine Waalkens‐Berendsen; Wright, Matthew; Karlien Cheyns; Reginald Fitzgerald; Manuela Mirat; Mortensen, Alicja; Beate Ulbrich; Ruud Woutersen; Ana Maria Rincon; Laura Ruggeri; Camilla Smeraldi; Alexandra Tard; Ursula Gundert‐Remy Keywords Associated health topics: Trace elements