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2023
Urine concentrations of Arsenic and its species in adolescents from Wallonia (Belgium)., Demaegdt, Heidi, Jacques Aline, Ruthy Ingrid, Remy Suzanne, Hoet Perrine, Haufroid Vincent, Pirard Catherine, Charlier Corine, and Cheyns Karlien , ISEAC 41, 22/11/2023, Amsterdam, The Netherlands, (2023)
2022
Acid digestion of nonwoven textiles for measuring their trace element content by ICP techniques, Mercier, Gabriel, Cheyns Karlien, Nkanda Regis, Machiels Ronny, Dewinne Ann, Waegeneers Nadia, Mast Jan, and Montalvo Daniela , Protocol exchange, 17-jun-2022, (2022)
BIOMONITORING HUMAIN WALLON (BMH-WAL) – PHASE 2 RAPPORT VALEURS DE RÉFÉRENCE : Arsenic et ses espèces chez les adolescents., Demaegdt, Heidi, and Cheyns Karlien , 28/10/2022, Tervuren, Belgium, p.25, (2022)
Evaluation of the types, efficient use and health risks of application of silver-based biocides to provide antimicrobial properties to face masks applied during the Covid-19 crisis, Mast, Jan, Blaude Marie-Noelle, Siciliani Lisa, Cheyns Karlien, Waegeneers Nadia, Vleminckx Christiane, Van Loco Joris, and Verleysen Eveline , 14/07/2022, Brussels, Belgium, p.48, (2022)
Exposure to lead when manufacturing cookware from scrap metal: A public health threat in the artisanal sector in DR Congo, Carsi Kuhangana, Trésor, Smolders Erik, Cheyns Karlien, Nkulu Célestin Banza Luba, Hoet Peter, Van Loco Joris, Nemery Benoit, and Demaegdt Heidi , 6th Imekofoods, 7-9/11/2022, Dubrovnik, Croatia, (2022)
Follow‐up of the re‐evaluation of glycerol (E 422) as a food additive, Maged, Younes, Aquilina Gabriele, Castle Laurence, Engel Karl‐Heinz, Fowler Paul, Frutos Fernandez Jose, Gundert‐Remy Ursula, Gürtler Rainer, Husøy Trine, Manco Melania, et al. , EFSA Journal, Jan-06-2022, Volume 20, Issue 6, (2022)
Follow‐up of the re‐evaluation of polyglycerol esters of fatty acids (E 475) as a food additive, Maged, Younes, Aquilina Gabriele, Castle Laurence, Engel Karl‐Heinz, Fowler Paul, Frutos Fernandez Jose, Gundert‐Remy Ursula, Gürtler Rainer, Husøy Trine, Manco Melania, et al. , EFSA Journal, Jan-05-2022, Volume 20, Issue 5, (2022)
Follow‐up of the re‐evaluation of polyglycerol polyricinoleate (E 476) as a food additive, Maged, Younes, Aquilina Gabriele, Castle Laurence, Engel Karl‐Heinz, Fowler Paul, Frutos Fernandez Jose, Gundert‐Remy Ursula, Gürtler Rainer, Husøy Trine, Manco Melania, et al. , EFSA Journal, Jan-05-2022, Volume 20, Issue 5, (2022)
Follow‐up of the re‐evaluation of sulfur dioxide (E 220), sodium sulfite (E 221), sodium bisulfite (E 222), sodium metabisulfite (E 223), potassium metabisulfite (E 224), calcium sulfite (E 226), calcium bisulfite (E 227) and potassium bisulfite (E 228), Maged, Younes, Aquilina Gabriele, Castle Laurence, Engel Karl‐Heinz, Fowler Paul J., Frutos Fernandez Jose, Fürst Peter, Gundert‐Remy Ursula, Gürtler Rainer, Husøy Trine, et al. , EFSA Journal, Jan-11-2022, Volume 20, Issue 11, (2022)
The influence of lifestyle choices (food, alcohol, smoking) on the blood concentration of Cd, Pb and Hg of newborns, adolescents and adults from Wallonia, Demaegdt, Heidi, Ruttens Ann, Jacques Aline, Ruthy Ingrid, Maggy Patrick, Cheyns Karlien, and Remy Suzy , 6th Imekofoods, 7-9/11/2022, Dubrovnik, Croatia, (2022)
Optimization of an IC-ICP-MS Analytical Method for Determination of Inorganic Arsenic in Algae and Algae Based-Products, Rondelet, Gregoire, Brouwers Kristine, Amlund Heidi, Sloth Jens Jorgen, and Cheyns Karlien , Rafa, 09/2022, Prague, Czech Republic, (2022)
Pesticides, trace elements and pharmaceuticals in tea samples available in Belgian retail shops and the risk associated upon acute and chronic exposure, Szternfeld, Philippe, Montalvo Daniela, Broos Julie, Cheyns Karlien, Joly Laure, and Vanhee Celine , Food Additives & Contaminants: Part B, dec 2022, (2022)
PT-2022-NRL-TE-FASFC “Determination of As, Asi, Cd, Pb and Hg in unrefined salts”, Rondelet, Gregoire, and Cheyns Karlien , 09/2022, p.26, (2022)
Selenium in standard and plant-based infant formulae and in milk: total content, speciation and estimated intake, Cheyns, Karlien, de Paiva Esther Lima, Waegeneers Nadia, and Ruttens Ann , EFSA ONE , 06/2022, Brussels, Belgium, (2022)
Titanium dioxide particles frequently present in face masks intended for general use require regulatory control, Verleysen, Eveline, Ledecq Marina, Siciliani Lisa, Cheyns Karlien, Vleminckx Christiane, Blaude Marie-Noelle, De Vos Sandra, Brassinne Frederic, Van Steen Frederic, Nkenda Régis, et al. , Scientific Reports, Jan-12-2022, Volume 12, Issue 1, (2022)
Towards a generic protocol for measuring the constituent particle size distribution of E171 in food by electron microscopy, Verleysen, Eveline, Brassinne Frederic, Van Steen Frederic, Waegeneers Nadia, Cheyns Karlien, Machiels Ronny, Mathioudaki Stella, Ojea Jimenez Isaac, Ledecq Marina, and Mast Jan , Food Control, Jan-02-2022, Volume 132, (2022)
2021
BIOMONITORING HUMAIN WALLON BMH-WAL DÉTERMINATION DES VALEURS DE RÉFÉRENCE POUR LA POPULATION WALLONNE PHASE 1 : NOUVEAU-NÉS, ADOLESCENTS ET ADULTES 20-39 ANS, Jacques, Aline, Champon Léa, Maggi Patrick, Ruthy Ingrid, Remy Suzanne, Hoet Perrine, Haufroid Vincent, Pirard Catherine, Charlier Corinne, Demaegdt Heidi, et al. , 10/09/2021, Liege, Belgium, p.58, (2021)
Biomonitoring humain Wallon (BMH-WAL) – Phase 1 Rapport valeurs de reference: Cd: Pb et Hg dans le sang, Jacques, Aline, Ruthy Ingrid, Maggi Patrick, Remy Suzanne, Ruttens Ann, Demaegdt Heidi, and Cheyns Karlien , 15/06/2021, Liège, Belgium, p.31, (2021)
Chronic consumption of clay based food supplements can pose a health concern regarding uptake of arsenic., Demaegdt, Heidi, Waegeneers Nadia, Cheyns Karlien, and Ruttens Ann , Labinfo, 12/2021, Volume 20, Brussels, Belgium, p.5, (2021)
Detection of trace elements and heavy metals in food from food contact materials. , Cheyns, Karlien, and Waegeneers Nadia , Atomic Spectroscopy Virtual Symposium. Agilent., 03/03/2021, (2021)
Does arsenic pose a health concern after consumption of clay products?, Demaegdt, Heidi, Waegeneers Nadia, Cheyns Karlien, and Ruttens Ann , Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2020 Dec 10, Volume 38, Issue 1, Number 124, (2021)
Hoe veilig zijn supplementen op basis van klei?, Demaegdt, Heidi, Waegeneers Nadia, Alexandre Jill, Cheyns Karlien, and Ruttens Ann , De Apotheker, 18/03/2021, Volume 3, Number 35, (2021)
IDENTIFICATION, PHYSICOCHEMICAL CHARACTERISATION AND PRELIMINARY RISK ANALYSIS OF TITANIUM DIOXIDE PARTICLES IN FACE MASKS Intermediate report TiO2-Mask COVID-19 project September 2021, Mast, Jan, Blaude Marie-Noelle, Siciliani Lisa, Cheyns Karlien, Waegeneers Nadia, Van Loco Joris, Vleminckx Christiane, and Verleysen Eveline , sept 2021, Elsene, Belgium, p.50, (2021)
Intake of food supplements based on algae or cyanobacteria may pose a health risk due to elevated concentrations of arsenic species., Cheyns, Karlien, Demaegdt Heidi, Waegeneers Nadia, and Ruttens Ann , Food Addit Contam Part A Chem Anal Control Expo Risk Assess, 2021 Feb 17, (2021)
Physicochemical characterization of nanoparticles in food additives in the context of risk identification, Verleysen, Eveline, Waegeneers Nadia, De Vos Sandra, Brassinne Frederic, Ledecq Marina, Van Steen Frederic, Andjelkovic Mirjana, Janssens Raphael, Mathioudaki Stella, Delfosse Lotte, et al. , EFSA Supporting Publications, Jan-06-2021, Volume 18, Issue 6, (2021)

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