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2024
Antimicrobial resistance in ESBL and indicator E. coli, Campylobacter spp.,Salmonella spp., methicillin-resistant Staphylococcus aureus (MRSA) and Enterococcus faecalis and faecium isolated from food and food-producing animals (primary production) in 2023, Garcia-Graells, Cristina, Bricteux François, Van Damme Inge, Boland Cécile, and Kowalewicz Carole , 2024, p.98, (2024)
BSFM 2024 - Reported food-borne outbreaks in Belgium, 2023, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , BSFM, 10/2024, Brussels, Belgium, (2024)
Could a ring treatment approach be proposed to control Taenia solium transmission in a post elimination setting? A pilot study in Zambia., Trevisan, Chiara, Mwape Kabemba E., Van Damme Inge, Saelens Ganna, Chishimba Mubanga, Mwelwa Chembensofu, Masuku Maxwell, O'Neal Seth, Gideon Zulu, Dorny Pierre, et al. , PLoS Negl Trop Dis, 2024 Aug, Volume 18, Issue 8, (2024)
Neurocysticercosis Prevalence and Characteristics in Communities of Sinda District in Zambia: A Cross-Sectional Study., Gideon, Zulu, Stelzle Dominik, Gabriël Sarah, Trevisan Chiara, Van Damme Inge, Chishimba Mubanga, Schmidt Veronika, Ngowi Bernard J., Welte Tamara M., Magnussen Pascal, et al. , J Epidemiol Glob Health, 2024 Sep, Volume 14, Issue 3, (2024)
The performance of a point-of-care test for the diagnosis of Neurocysticercosis in a resource-poor community setting in Zambia - a diagnostic accuracy study., Gideon, Zulu, Stelzle Dominik, Mwape Kabemba E., Van Damme Inge, Trevisan Chiara, Chishimba Mubanga, Schmidt Veronika, Phiri Isaac K., Mambo Richard, Mwelwa Chembensofu, et al. , EClinicalMedicine, 2024 Nov, Volume 77, (2024)
Toxi-infections alimentaires en Belgique - Rapport annuel 2023, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2024, Brussels, Belgium, p.45, (2024)
Voedselvergiftigingen in België en Vlaanderen - Jaaroverzicht 2023, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2024, Brussels, Belgium, p.43, (2024)
Voedselvergiftigingen in België - Jaaroverzicht 2023, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2024, Brussels, Belgium, p.45, (2024)
2023
Antimicrobial resistance in ESBL and indicator E.coli, Campylobacter spp., Salmonella spp., methicillin-resistant Staphylococcus aureus (MRSA) and Enterococcus faecalis and faecium isolated from food and food-producing animals (primary production) in 2022, Garcia-Graells, Cristina, Bricteux François, Van Damme Inge, Boland Cécile, and Kowalewicz Carole , 2022, p.95, (2023)
Efficacy and safety of antiparasitic therapy for neurocysticercosis in rural Tanzania: a prospective cohort study, Stelzle, D., Makasi C., Schmidt V., Trevisan C., Van Damme Inge, Ruether C., Dorny P., Magnussen P., Zulu G., Mwape K. E., et al. , Infection, Dec-03-2024, (2023)
Evaluation of a point-of-care test for the diagnosis of Taenia solium neurocysticercosis in rural southern Tanzania: a diagnostic accuracy study., Stelzle, Dominik, Makasi Charles E., Schmidt Veronika, Van Damme Inge, Trevisan Chiara, Ruether Charlotte, Fleury Agnès, Noh John, Sukwan Handali, Dorny Pierre, et al. , Lancet Infect Dis, 2023 Aug 31, (2023)
Microbiological safety of aged meat., Koutsoumanis, Konstantinos, Allende Ana, Alvarez-Ordóñez Avelino, Bover-Cid Sara, Chemaly Marianne, De Cesare Alessandra, Herman Lieve, Hilbert Friederike, Lindqvist Roland, Nauta Maarten, et al. , EFSA J, 2023 Jan, Volume 21, Issue 1, (2023)
Toxi-infections alimentaires en Belgique - Rapport annuel 2022, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2023, Brussels, Belgium, p.47, (2023)
Voedselvergiftigingen in België en Vlaanderen - Jaaroverzicht 2022, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2023, Brussels, Belgium, p.49, (2023)
Voedselvergiftigingen in België - Jaaroverzicht 2022, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2023, Brussels, Belgium, p.48, (2023)
2022
Decrease of Salmonella and Escherichia coli O157:H7 counts during dry-aging of beef but potential growth of Listeria monocytogenes under certain dry-aging conditions, Van Damme, Inge, Varalakshmi S., De Zutter L., Vossen E., and De Smet S. , Food Microbiology, Jan-06-2022, Volume 104, (2022)
Epidemiological, clinical and radiological characteristics of people with neurocysticercosis in Tanzania-A cross-sectional study., Stelzle, Dominik, Makasi Charles, Schmidt Veronika, Trevisan Chiara, Van Damme Inge, Welte Tamara M., Ruether Charlotte, Fleury Agnes, Dorny Pierre, Magnussen Pascal, et al. , PLoS Negl Trop Dis, 2022 Nov, Volume 16, Issue 11, (2022)
Exploring the microbiological quality and safety of dry-aged beef: A cross-sectional study of loin surfaces during ripening and dry-aged beef steaks from commercial meat companies in Belgium, Gowda, Tanuja K. G. M., De Zutter L, Van Royen Geert, and Van Damme Inge , Food Microbiology, Jan-04-2022, Volume 102, (2022)
Influence of aging time, temperature and relative humidity on the sensory quality of dry-aged Belgian Blue beef, Vossen, E., Dewulf L., Van Royen G., Van Damme Inge, De Zutter L., Fraeye I., and De Smet S. , Meat Science, Jan-01-2022, Volume 183, (2022)
Knowledge, attitude, and practices of the community and meat industry workers towards Taenia saginata taeniosis and bovine cysticercosis in and around Jimma and Ambo towns of Ethiopia, Edilu, Jorga, Van Damme Inge, Bizunesh Mideksa, and Gabriël Sarah , Prev Vet Med, 2022 Jul, Volume 204, (2022)
La résistance antimicrobienne chez les E. coli BLSE et Commensales, Campylobacter spp., Salmonella spp., Staphylococcus aureus résistants à la méthicilline (MRSA) et Enterococcus faecalis et faecium isolés des populations d’animaux producteurs d’aliments, Garcia-Graells, Cristina, Bricteux François, Van Damme Inge, Boland Cécile, Kowalewicz Carole, Van Hoorde Koenraad, Fretin David, and Dierick Katelijne , 2022, (2022)
Movements of free-range pigs in rural communities in Zambia: an explorative study towards future ring interventions for the control of Taenia solium, Van Damme, Inge, Pray Ian, Mwape Kabemba E, Trevisan Chiara, Coudenys Fien, Chishimba Mubanga, Chembesofu Mwelwa, Vaernewyck Victor, Dorny Pierre, O'Neal Seth E., et al. , Parasit Vectors, 2022 Apr 27, Volume 15, Issue 1, (2022)
Preliminary evaluation of different methods to detect and quantify Taenia eggs in sludge and water samples: A spiking experiment to assess recovery efficiency, De Bock, Sophie, Van Damme Inge, Saelens Ganna, Hang Zeng, Vangeenberghe Sandra, and Gabriël Sarah , Food and Waterborne Parasitology, Jan-09-2022, Volume 28, (2022)
Sensitivity of candling as routine method for the detection and recovery of ascaridoids in commercial fish fillets., Mercken, E, Van Damme Inge, Šoba B, Vangeenberghe S, Serradell A, De Sterck T, Lumain J P L., and Gabriël S , Sci Rep, 2022 Jan 25, Volume 12, Issue 1, (2022)
Toxi-infections alimentaires en Belgique - Rapport annuel 2021, Delbrassinne, Laurence, Verhaegen Bavo, Van Damme Inge, and Van Hoorde Koenraad , 12/2022, Brussels, Belgium, p.41, (2022)

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