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Filters: Author is Karin De Ridder
2019
Diagnostic hepatitis C testing of people in treatment for substance use disorders in Belgium between 2011 and 2014 : a cross-sectional study., Van Baelen, L, Antoine Jérôme, De Ridder Karin, Muyldermans Gaetan, and Gremeaux L. , Acta Gastroenterol Belg, 2019 Jan-Mar, Volume 82, Issue 1, (2019)
Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014), Desbouys, Lucille, De Ridder Karin, Rouche Manon, and Castetbon Katia , Nutrients, Jan-07-2019, Volume 11, Issue 7, (2019)
Food Consumption in Adolescents and Young Adults: Age-Specific Socio-Economic and Cultural Disparities (Belgian Food Consumption Survey 2014), Desbouys, Lucille, De Ridder Karin, Rouche Manon, and Castetbon Katia , Nutrients, Jan-07-2019, Volume 11, Issue 7, (2019)
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines, Bel, Sarah, De Ridder Karin, Lebacq Thérésa, Ost Cloë, Teppers Eveline, Cuypers Koenraad, and Tafforeau Jean , Archives of Public Health, Jan-12-2019, Volume 77, Issue 1, (2019)
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines, Bel, Sarah, De Ridder Karin, Lebacq Thérésa, Ost Cloë, Teppers Eveline, Cuypers Koenraad, and Tafforeau Jean , Archives of Public Health, (2019)
Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines., Bel, Sarah, De Ridder Karin, Lebacq Thérésa, Ost Cloë, Teppers Eveline, Cuypers Koenraad, and Tafforeau Jean , Arch Public Health, 2019, Volume 77, (2019)
Mineral oil migration from cardboard food contact materials: Hazard identification and exposure assessment of the Belgian population, Van Heyst, Annelies, Mertens Birgit, Goscinny Séverine, Elskens M, Demaegdt Heidi, De Ridder Karin, Van Den Houwe Kathy, Boonen I, Van Langenhove K, Van de Maele J, et al. , 2019, (2019)
A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data, Moyersoen, Isabelle, Devleesschauwer Brecht, Dekkers Arnold, Verkaik-Kloosterman Janneke, De Ridder Karin, Vandevijvere Stefanie, Tafforeau Jean, Van Oyen Herman, Lachat Carl, and Van Camp John , The Journal of Nutrition, (2019)
Rising rural body-mass index is the main driver of the global obesity epidemic in adults,  NCD-RisC, and De Ridder Karin , Nature, Jan-05-2019, Volume 569, Issue 7755, (2019)
2018
Consumption of ultra-processed food products and diet quality among children, adolescents and adults in Belgium, Vandevijvere, Stefanie, De Ridder Karin, Fiolet Thibault, Bel Sarah, and Tafforeau Jean , European Journal of Nutrition, (2018)
Correction of self-reported BMI based on objective measurements: a Belgian experience, Drieskens, Sabine, Demarest Stefaan, Bel Sarah, De Ridder Karin, and Tafforeau Jean , Arch Public Health, 2018-02-05, Volume 76, Issue 10, (2018)
Do current fortification and supplementation programs assure adequate intake of vitamin A, D, E and K in Belgium?, Moyersoen, Isabelle, De Ridder Karin, Devleesschauwer Brecht, Vandevijvere Stefanie, Cuypers Koenraad, Tafforeau Jean, Dekkers A., Van Sleemland M, De Meulenaer Bruno, Van Oyen Herman, et al. , Belgian Nutrtion Society annual conference, Issue Belgian Nutrition Society, Brussels, (2018)
Do current fortification and supplementation programs assure adequate intake of fat-soluble vitamins in Belgian infants, toddlers, pregnant women, and lactating women?, Moyersoen, Isabelle, Lachat Carl, Cuypers Koenraad, De Ridder Karin, Devleesschauwer Brecht, Tafforeau Jean, Vandevijvere Stefanie, Vansteenland Margot, De Meulenaer Bruno, Van Camp John, et al. , Nutrients, 2018 Feb 16, Volume 10, Issue 2, (2018)
Food contamination with pyrrolizidine alkaloids: the expected and the unexpected, Picron, J.F., Goscinny Séverine, Herman Mélanie, Bel Sarah, De Ridder Karin, and Van Hoeck Els , ICEPRAR 2018, Mahdia - Tunisia, (2018)
Longitudinal pharmacoepidemiological and health services research for substance users in treatment: protocol of the Belgian TDI-IMA linkage., Van Baelen, L, De Ridder Karin, Antoine Jérôme, and Gremeaux L. , Arch Public Health, 2018, Volume 76, (2018)
UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population, Picron, J.F., Goscinny Séverine, Herman Mélanie, Bel Sarah, De Ridder Karin, and Van Hoeck Els , Analytica Conference, Munich - Germany, (2018)
Utilization of gabapentin by people in treatment for substance use disorders in Belgium (2011-2014): a cross-sectional study., Van Baelen, L, De Ridder Karin, Antoine Jérôme, and Gremeaux L. , Arch Public Health, 2018, Volume 76, (2018)
2017
The added value of food frequency questionnaire (FFQ) information to estimate the usual food intake based on repeated 24-hour recalls, Ost, Cloë, De Ridder Karin, Tafforeau Jean, and Van Oyen Herman , Archives of Public Health, Jan-12-2017, Volume 75, Issue 1, (2017)
Correcting the self-reported BMI doesn't impact the socio-economic inequalities in obesity, Drieskens, Sabine, Demarest Stefaan, Bel Sarah, De Ridder Karin, and Tafforeau Jean , European Public Health Conference, nov 2017, Stockholm, (2017)
Dietary exposure to pyrrolizidine alkaloids in young children and adults from the Belgian population (PASFOOD), Picron, J.F., De Ridder Karin, Van Hoeck Els, Andjelkovic Mirjana, and Goscinny Séverine , 2017, Brussels, Belgium, p.NA, (2017)
Fat soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the belgian Vitadek-study, Moyersoen, Isabelle, Demarest Stefaan, Bel Sarah, De Ridder Karin, and Tafforeau Jean , Archives of Public Health, (2017)
Fat-soluble vitamin intake from the consumption of food, fortified food and supplements: design and methods of the Belgian VITADEK study., Moyersoen, Isabelle, Demarest Stefaan, De Ridder Karin, Tafforeau Jean, Lachat Carl, and Van Camp John , Arch Public Health, 2017, Volume 75, p.31, (2017)
Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements, Moyersoen, Isabelle, Devleesschauwer Brecht, Dekkers Arnold, De Ridder Karin, Tafforeau Jean, Van Camp John, Van Oyen Herman, and Lachat Carl , Nutrients, Volume 9, Issue 8, (2017)
Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements., Moyersoen, Isabelle, Devleesschauwer Brecht, Dekkers Arnold, De Ridder Karin, Tafforeau Jean, Van Camp John, Van Oyen Herman, and Lachat Carl , Nutrients, 2017 Aug 11, Volume 9, Issue 8, (2017)

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