Determination of 16 Hydroxyanthracene Derivatives in Food Supplements Using LC-MS/MS: Method Development and Application | sciensano.be

Last updated on 12-12-2024 by Céline Vanhee

Voedselconsumptie en –veiligheid

application/pdf

Downloaden 1.01 MB

Public Access

Post-print

Peer reviewed scientific article

Engels

DOI : https://doi.org/10.3390/toxins16120505

Auteurs

Svetlana V. Malysheva; Guillaume, Benoît; Celine Vanhee; Julien Masquelier

Trefwoorden

Associated health topics:

Voedseltoxi-infecties

QR code

QR code for this page URL

Printvriendelijke versiePer e-mail verzenden