Résultats de la recherche - 1516 results
The promotion of ultra-processed foods in modern retail food outlets in rural and urban areas in Kenya.
Amos; Vandevijvere, Stefanie; Asiki, Gershim Source: Public Health Nutr, Volume 27, Issue 1 (2024) Keywords: Advertising Commerce cross-sectional studies Fast Foods Food Handling Food Supply Food ...
BSFM 2024- Reported food-borne outbreaks in Belgium, 2023
Publication Type: Scientific poster, presentation or proceeding Authors: Laurence Delbrassinne; Bavo Verhaegen; Inge Van Damme; Koenraad Van Hoorde Source: BSFM, Belgian Society for Food ...
An interlaboratory proficiency test using metagenomic sequencing as a diagnostic tool for the detection of RNA viruses in swine fecal material.
a diagnostic tool in clinical settings. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service: Avian virology and immunology Virologie ...
Development of the Local Food Systems Policy Index (Local Food-EPI+) tool and assessment process to benchmark the implementation of local government policies for creating healthy, equitable and environmentally sustainable food systems.
Stefanie; Sacks, Gary Source: Public Health Nutr, Volume 27, Issue 1 (2024) Keywords: Australia Benchmarking Diet, Healthy Food Supply Humans Local Government Nutrition Policy Pilot Projects Sustainable ...
Per- and polyfluoroalkyl substances in food and beverages: determination by LC-HRMS and occurrence in products from the Belgian market.
Fluorocarbons Food Contamination Mass Spectrometry Solid phase extraction Abstract: Per- and polyfluoroalkyl substances (PFAS) are industrial chemicals encompassing thousands of compounds. Due to their ...
Potential (co-)contamination of dairy milk with AFM1 and MC-LR and their synergistic interaction in inducing mitochondrial dysfunction in HepG2 cells.
Rajkovic, Andreja Source: Food Chem Toxicol, Volume 192 (2024) Keywords: Aflatoxin M1 Animals Cell Survival Food Contamination Hep G2 Cells Humans Marine toxins Membrane Potential, Mitochondrial microcystins ...
FT-IR spectroscopy as a rapid method for Salmonella spp. typing
products are most often implicated, although it can contaminate many food products. Fourier transform (FT- IR) spectroscopy allows for a rapid and cost-effective typing method of this bacterium at the ...
Reflections of the NRL: implementation of EN ISO 11133 in food microbiology laboratories
11133 food microbiology laboratories Quality Abstract: Microbiology testing is critical to guarantee food safety and quality. Laboratories performing these tests are required to deliver accurate and ...
A BMD-based strategy to assess the combined effects of genotoxicants
Department 6 & 7, Berlin, Germany (0) Keywords: genotoxicity Micronucleus test mixtures Mycotoxins Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie ...
Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing
Kevin Vanneste Source: Frontiers in Microbiology, Volume 14 (2023) Keywords: Bacillus cereus Food Additives riboflavin Surveillance whole-genome sequencing Abstract: Bacillus cereus is a spore-forming ...